In America, go anywhere on St. Patrick's Day and you'll find it on every menu.
I chose a different path, as I often do...may I present to you, Beef & Guinness Stew. TAKE THAT...Corned Beef & Cabbage...
|Pomegranate and Walnut Chicken w/ Lemon Zest and Dill|
|Grilled Vegetables w/ an Orange Balsamic Glaze & Herbed Feta|